![]() ![]() Note: Some of my readers have mentioned that this recipe is a bit bitter for their taste. Fat-free sugar-free cheesecake pudding mix.To make this yummy Weight Watchers dessert, you’ll need the following. ![]() If you want, you can even create a graham cracker crust but that will increase the Weight Watcher Points, so keep that in mind. I love that you can get creative with this recipe and add in any of your favorite fruits. I’m a late night snacker, so if I don’t have my desserts pre-planned, I’m headed straight for the bad stuff. However, dessert is normally the biggest thing to throw us off our diet. We always think about preparing breakfast, lunch and dinner but often forget about dessert. I’m using 8-ounce mason jars but you can use any size you’d like (or just use a bowl). I like making these cheesecakes in a jar as it lets me prepare my desserts for the week. This strawberry cheesecake is a guilt-free way of curing that sweet tooth. I don’t know about you but I always have a serious sweet tooth after dinner.īy the way, if you need some meal inspiration, make sure to check out my Weight Watchers Meal Plan. Weight Watchers is all about making small changes to your diet. Mainly because it isn’t a diet, it’s a lifestyle! If you are new to Weight Watchers, make sure to check out my post on Getting Started with Weight Watchers. ![]() Weight Watchers is hands down the best diet out there. It can also be chilled in one container and spooned into individual bowls when ready to serve.This Weight Watchers cheesecake recipe is so yummy and it’s only 1 Freestyle Point! Divide the pudding into ramekins before chilling for easy storage and serving.The flavor is so much better when it’s nice and cold, too! This gives it time for the thick mixture to set. Chill the pudding for at least 2 hours before serving.When the mixture easily coats the back of a spoon, it’s ready to come off of the heat and be blended with the whipped cream. Whisk frequently while heating the chocolate, butter and eggs. ![]() Pure vanilla extract enhances the deep chocolate flavor with its rich fragrant taste. Folded in with melted chocolate and butter, it creates beautifully thick and creamy mousse! Heavy whipping cream – We make homemade whipped cream by beating the heavy cream into stiff peaks. Make sure to check the label to ensure no added sugars or flours. Unsweetened chocolate – You can use any brand of unsweetened baking squares. You will need the granulated version for this pudding recipe. Monk Fruit Sweetener – This calorie free sweetener closely resembles regular sugar in taste, appearance and texture. Use this delicious pudding in our chocolate pudding pie recipe! Ingredient Notes
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